Description
About Organic Ceylon Cinnamon Powder (True)
Organic Ceylon Cinnamon is the nutritionally superior cousin of the more commonly known cinnamon called cassia. Our Ceylon cinnamon derives from a plant native to Sri Lanka where the highest quality cinnamon is produced.
Organic Ceylon Cinnamon is nutritionally superior to its more common, lower-quality cousin Cassia (usually the cinnamon found in supermarkets) – it also carries a fuller and more satisfying flavour that works well with both sweet and savoury foods.
This makes organic Ceylon cinnamon powder an essential spice to have in the kitchen cupboard.
Benefits of Buying Organic Ceylon Cinnamon:
- A 100% organic product
- Intense cinnamon flavour, it can be used in sweet and savoury recipes
- Suitable for vegans and vegetarians
Find out more about, Ceylon Cinnamon and try it for yourself!
Country of Origin
Sri Lanka
Suggested Use
Guideline: 1-6g per day or as directed.
Allergens
Packed on premises that handles milk, nuts (including peanuts), seeds (including sesame seeds & mustard seeds), cereals, celery, soya & products containing gluten.






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